Specialties
Grilled Crab Cakes with tartar & red bell pepper pesto served with two eggs any style, potatoes and toast 18.00
Corned Beef Hash topped with two poached eggs & dijon cream sauce, potatoes and toast 17.75
Frenchman’s Hangover two eggs poached in a spicy broth with italian sausage and potatoes, served with crunchy baguette 17.00
Chicken Palermo fresh breast of chicken marinated in olive oil, parsley and garlic grilled with an herbed crust and served on a francese bun 15.25
Eggs Benedict an english muffin or croissant, topped with corralitos market ham, two poached eggs, & lemony hollandaise sauce 17.75
Crab Benedict an english muffin or croissant with poached eggs, lemony hollandaise & two crab cakes instead of ham 18.00
Grilled Polenta two eggs any style on grilled polenta with roasted tomato, goat cheese & fresh fruit 16.00
Other Breakfasts
Sparrow Breakfast two eggs any style, with corralitos market ham, housemade maple apple sausage, or bacon, potatoes & choice of toast 14.50
Today’s Pancakes (gluten free) served with two eggs any style, your choice of corralitos market ham, housemade maple apple sausage or bacon & potatoes 14.75
Sparrow French Toast stuffed with two cheeses & raspberry jam, grilled to golden perfection, topped with sautéed fruit and served with corralitos market ham 15.25
Today’s Bread Pudding served warm with fresh fruit 12.25
Omelets & Scrambles
served with potatoes and choice of toast
(all Omelets) 16.75
Margot fresh chicken, pear & brie cheese
Jacques corralitos ham, fresh tomatoes, garlic and gruyere cheese
Toadstool sauté of mushrooms, bacon and garlic with gruyere cheese
California fresh chicken, black beans, salsa fresca, creme fraiche, & cheddar cheese
Luigi italian sausage, green onion, tomato, garlic & feta cheese
Jardin sauté of mushrooms, artichokes, red bells, green onions, garlic & gruyere
Small Fry Breakfasts
for the kids under 12
Eggs and potatoes 6.75 with meat 8.00
Pancake and sausage 7.75
One piece of stuffed french toast (no fruit) 6.50
Kids fruit plate 8.00
Toast choices: toasted baguette, whole grain, cinnamon-raisin swirl, muffin or sparrow marmalade-walnut loaf, sub croissant $2.00
