Brunch- Saturdays and Sundays 10 – 2

Champagne or Mimosa, Glass — $9.00   |   Bottomless — $17.00


Brunch

Frenchman’s Hangover two eggs poached in a spicy broth with Italian sausage and potatoes, served with crunchy baguette — 19.00

Eggs Benedict an english muffin, topped with corralitos market ham, two poached eggs, & lemony hollandaise sauce — 21.00

Dungeness Crab Benedict two poached eggs, two dungeness crab cakes and hollandaise sauce on an english muffin — 26.00

Sparrow Breakfast two eggs any style, bacon, potatoes & choice of toast — 18.00

Bacon Egg & Cheese soft scramble with bacon and cheddar on a brioche bun — 19.00

Pecan Pancakes two eggs any style, bacon and potatoes — 18.00

Corned Beef Hash topped with two poached eggs & dijon cream sauce, choice of toast toast — 22.00

Vanilla Bean French Toast Fruit, Two eggs any style, Bacon — 23.00

 

 

 


Small Fry Breakfasts

For the kids under 12

Eggs and potatoes — 9.00   |   With bacon 12.00

Pancake and bacon — 13.00

Kids fruit plate — 12.00

Toast choices: toasted baguette, whole grain or muffin, sub croissant $3.00