Roasted Garlic oven roasted cloves of fresh garlic served with dried fruit marmalade & croutons 8.00
Cheese Plate an array of delicious cheeses, changes daily 9.00
Seared Day Boat Scallops on Polenta vanilla orange balsamic reduction 12.00
Fromage Baguette fresh baguette rubbed with garlic & topped with cheddar, gruyere and brie, broiled golden 9.75
Crabcakes grilled crabcakes served with, tartar & red bell pesto sauces 11.50
Sandwiches
Aptos Reuben corned beef, sauerkraut, gruyere & whole grain mustard on grilled rye bread 14.75 1/2 reuben 13.00
Chicken Palermo breast of chicken marinated in olive oil, garlic & parsley, grilled with an herbed crust & served on a francese bun with roasted red bell pepper pesto & mayo, garnished with lettuce amp; tomato 14.50
Albacore Cheese Puff sliced sourdough bread with grilled apples, dijon mustard, albacore tuna & cheddar cheese broiled golden 14.50 1/2 puff 12.75
Sparrow Club grilled chicken breast, bacon, lettuce & tomato on foccacia bread 14.50 with avocado 15.25
Blackened Ahi Tuna Sandwich blackened ahi tuna, seared rare & topped with asian cole slaw, red onion, spinach & wasabi mayo on foccacia bread 17.75
Veggie Sandwich sautéed mushrooms, artichoke hearts, red bells, green onions & garlic, topped with gruyere, on foccacia . . . or as an omelet 14.00
Sparrow Omelet sautéed chicken livers, bacon, apples & crème fraiche, with sparrow salad or potatoes & toasted baguette 15.25
Curried Chicken Croissant fresh chicken, raisins, apples & peanuts in curried chutney creme, served on a croissant 14.25
Shrimp Croissant tender shrimp in lemon, fresh dill & crème fraiche, served on a buttery croissant 14.75
1/2 Chicken Salad Sandwich Combo fresh chicken salad with apples, walnuts, crème fraiche & mayo on whole grain bread, served with a cup of soup & sparrow salad 14.00
Sparrow Burger grilled ground chuck, served on francese with fresh lettuce and tomato 13.50 with cheddar or gruyere cheese 14.25
Salads
Yvette grilled chicken breast, pears, toasted walnuts & crumbled blue cheese on a bed of fresh spinach with warm vinaigrette 16.00 petite 12.75
Caesar classic caesar dressing, croutons, tender romaine & freshly grated parmesan cheese 13.75 petite 11.75
Sesame Shrimp spinach, oranges, red and green onions, avocado & shrimp with sweet sesame dressing 15.25
Crabcake Salad grilled crabcakes with tartar & red bell pesto on a bed of fresh spinach with vegetables marinated in citron dressing 15.50
Pablo’s Ahi Salad seared rare ahi tuna over spinach salad with orange segments, red cabbage, carrots, red bell peppers, onions & toasted sesame seeds, tossed with wasabi-citrus soy vinaigrette 17.75
Sophie’s Polenta Salad grilled polenta with roasted tomatoes over baby greens, with goat cheese & vinaigrette dressing 13.75
Mediterranean Chicken Salad grilled marinated herbed chicken breast on romaine lettuce with avocado, red & green onions & crumbled feta cheese in kalamata olive & concasse tomato vinaigrette 14.75
Claudette’s Tofu Salad grilled tofu , mushrooms, onions & garlic over baby greens with sesame-wasabi soy vinaigrette, topped with toasted almonds 13.75
Bleu Salad salad of hearts of romaine, roquefort dressing, roasted garlic & oven roasted tomatoes 10.00 with chicken 13.75
